In KNIVES ⚙️🪛 December 9, 2022 ⚙️🪛by Disastrous_Ad_3676 KnifeKnife ClubKnives Prev Post What we EDC people look like December 9, 2022 Next Post NLD Zebralight SC64c le DD 519a 4500k from u/bob_mcbob December 9, 2022 Related Posts I have a preference January 17, 2026 AEB-L Stainless Chef with Curly Koa and Maple Burl. The Maple burl was a cut off from the Forged In Fire continental Calvery Sabre I made years ago and its made its way into this one lol. Carbon fiber and Micarta split with white G10 liners 🤙 January 16, 2026 AEB-L Stainless with Amboyna Burl and carbon fiber handle with carbon fiber. The split is made with Curly Koa and burlap Micarta. White G10 liners and mosiac pins. 🤙 January 16, 2026 2 Comments Superrduperr69 3 years ago Very nice! Just dipped my toes into the “high end” side of the world with a bolster lock Whip. I am in love. I am so drawn to the FSD. cnfit 3 years ago There is a LOT of good stuff here.Write A CommentYou must be logged in to post a comment.
AEB-L Stainless Chef with Curly Koa and Maple Burl. The Maple burl was a cut off from the Forged In Fire continental Calvery Sabre I made years ago and its made its way into this one lol. Carbon fiber and Micarta split with white G10 liners 🤙 January 16, 2026
AEB-L Stainless with Amboyna Burl and carbon fiber handle with carbon fiber. The split is made with Curly Koa and burlap Micarta. White G10 liners and mosiac pins. 🤙 January 16, 2026
Superrduperr69 3 years ago Very nice! Just dipped my toes into the “high end” side of the world with a bolster lock Whip. I am in love. I am so drawn to the FSD.
2 Comments
Very nice! Just dipped my toes into the “high end” side of the world with a bolster lock Whip. I am in love. I am so drawn to the FSD.
There is a LOT of good stuff here.