My sister didn’t know it couldn’t be put in the dishwasher.

by bttheolgee

6 Comments

  1. BetterInsideTheBox

    White vinegar will resolve all the rust, but you will still have dark oxidation marks from it and there may be some minor pitting. It looks pretty superficial from here. Once it’s sharpened the problem will be aesthetic only. Might even look kind of cool after the vinegar treatment.

  2. FeedbackOther5215

    Yup, just needs to get scrubbed with a green scotch brite pad then break out some polishing compound. That looks like it says it’s made of 52100 steel so not stainless but should stay rust free if you keep it dry going forward.

  3. DanielCraigsAnus

    Just greenpad that stuff off under running water and hit it with oil and store it. It will be fine.

  4. EvolMada

    Green scrubby pad and mineral oil. Lay blade flat and scrub back and forth with the grind lines. From a custom knife maker.

  5. Brickmetal_777

    Try a Magic Eraser and then Blue Scotch Brite first before the green

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